It’s a fine line, a sweet spot and in some cases, a complete glitch! But we at PHCP are always searching for that perfect mix of beverage operations experience and marketing savvy. If you have worked in the fast-paced food and beverage/hospitality world and have a genuine knack for marketing, you may be the person we need. You say you have a way with words, are highly creative and can pinpoint the program opportunities in a bar operation in under 5 minutes. We say, send us your resume! Must be based in Houston, TX or willing to relocate. Email [email protected] with your resume, references and salary requirements, and tell us why you think you have what it takes to join our award-winning team of experts.

Job Summary

This role is responsible for, but not limited to, assisting in the day-to-day programming and project management of client projects such as compilation and presentation of trend and data research, creative and mixology oversight, supplier and vendor management.

Interfaces directly with PHCP clients and account service team members.

Location

Houston, TX (Galleria area)

Essential Job Functions

Day-to-day interface with PHCP clients and team members.

Participate in and host program strategy, brainstorming sessions and promotional development.

Assist with various project management tasks, from working with designers on art, mixologists on cocktail development, and vendors for numerous outlets of creative production.

Assist in photoshoots, artwork direction, copywriting and production supervision.

Co-manage multiple clients and projects, internally and externally.

Assist in the development of project estimates, write proposals, creative briefs, beverage programming, presentations, client correspondence, etc.

Assist in negotiations with printers, photographers, illustrators and other work related suppliers.

Carries out other duties as assigned.

May include travel.

Minimum Requirements/Essential Abilities

• At least 3 years hospitality experience or food and beverage service experience.

• At least 2 years of related marketing/advertising, agency, beverage distributor and/or project management experience.

• Enthusiasm, passion, and positivity.

• Strong written and verbal communication skills.

• Team player, independent thinker.

• Endless supply of initiative.

• Multi-tasker extraordinaire. Ability to handle multiple assignments on a timely basis with a high degree of accuracy. Able to organize time effectively, forward plan and prioritize tasks

• Creative and able to think on your toes.

• Able to build and maintain strong relationships.

• Customer service oriented with the ability to understand and respond to client and colleague needs and requirements.

• Bachelor’s Degree in Marketing, Communications, Hospitality or Related Field

• Pro-level Microsoft Office User – PowerPoint, Excel and Word

• Ability to meet highest attendance requirements.

• Ability to use personal computer, Microsoft Office products, calculator, etc.

• This role does involve some lifting.

The PHCP Mixologist is responsible for, but not limited to, developing cocktail recipes and helping implement beverage platforms for various nationally recognized and local concepts including restaurants, bars, hotels, and events. This is a creative position that will collaborate closely with Account Services, R&D, Creative, and Brand Marketing teams. Our focus is on professionalism and providing a superior customer experience.

Job Summary

This role is responsible for, but not limited to, assisting in the day-to-day programming and project management of client projects such as compilation and presentation of trend and data research, creative and mixology oversight, supplier and vendor management.

Interfaces directly with PHCP clients and account service team members.

Location

Houston, TX (Galleria area)

Essential Job Functions

Develop customized cocktails recipes including pricing, technique, and drink descriptions.

Photograph cocktails for back-of-house and training purposes

The mixologist will also train and educate internal staff, as well as, our clients and brand partners.

Assist with training and implementation of new cocktail menu rollouts

Research and stay current on beverage trends and techniques throughout the country

Maintain a clean and presentable bar workspace that will be used for cocktail development and client presentations

Maintain a current bar inventory reflective of PHCP’s suppliers

Learn partner supplier portfolios, and maintain ongoing knowledge of priority programs and brand focus

Assist with special events setup, execution, and teardown

Participate and contribute with brainstorm sessions during project initiation

Carries out other duties as assigned

Acts as a team member with all employees of PHCP staff

Complies with all PHCP policies and procedures

Execute client drink tastings both in the PHCP office and on the road

Minimum Requirements/Essential Abilities

• The candidate is preferred to have a full-service bar environment, specialty/mixology bar and/or fine dining experience

• The ideal candidate must possess in-depth knowledge of wines, spirits, cocktails, and other ingredients

• Mixologist should be passionate about their craft and have the ability to quickly understand specific needs of the client.

• Creative ability to ideate, develop, and replicate an infinite number of cocktail recipes for a multitude of different uses

• Position requires an energetic, and professional staff member who has an excellent track record in hospitality and thrives in a fast-paced service environment

• Great presentation skills alongside excellent oral and written communication skills

• Customer service oriented with the ability to understand and respond to client’s needs and requirements

• Ability to think on your feet and under pressure whilst maintaining a positive outlook and attention to detail

• The candidate must be able to adapt and align with brand standards and work within the parameters of the project.

• Able to organize time effectively, forward plan and prioritize tasks

• Ability to meet highest attendance requirements

• Ability to handle multiple assignments on a timely basis with a high degree of accuracy.

• Ability to use personal computer, Microsoft Office products, calculator, etc.

• This role does involve some lifting